Inventory intelligence

Segment lists by station, connect to POS, and control food cost.

Create custom lists, add ingredients, update pars, and share live counts across devices. Everything saves automatically and syncs across tabs.

Why teams switch

  • 01
    Station clarity

    Walk-in, dry storage, and bar each get their own tab.

  • 02
    Pars vs counts

    Spot shortages before service and send purchase alerts.

  • 03
    POS aware

    Attach POS IDs so daily depletion reports update pars.

Inventory lists

Create, edit, and track inventory lists with live item controls.

Segment by station, vendor, or storage location. Keep pars dialed and update counts from any device.

Inventory lists

    No list selected

    Select a list to manage individual items.